Introduction
L-Valine 98% is an essential branched-chain amino acid that is critical for muscle development, immune function, and overall growth performance. Like other BCAAs, Valine is primarily metabolized in muscle tissue, where it serves as a precursor for protein synthesis and energy production. In poultry and swine diets, Valine is often the fourth or fifth limiting amino acid, meaning that deficiencies can limit growth even when other amino acids are adequate. Supplementing with L-Valine is essential for maximizing breast meat yield in broilers and lean growth in pigs, particularly in antibiotic-free production systems where immune support is paramount.
Functions and Applications
- Promotes muscle development.
- Supports immune competence.
- Essential for growth performance.
| Product Name | L-Valine |
|---|---|
| Active Ingredient | 98% |
| Origin | China |
| Function | Amino Acid |
